EMPLOYABILITY STATUS OF THE 2017 BACHELOR IN HOTEL AND RESTAURANT SERVICES TECHNOLOGY (BHRST) GRADUATES

Submitted by HospitalityManagement@gmail.com on May 06, 2023 03:23 AM

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Project Year:

2022

Members:

NEIL REY P. BAS

LLOYD ANTHONY C. DALO

RONALD O. SENTILLAS

Thesis Adviser:

Project Document: